Three Cheese Macaroni - 1 Serving - Backpackers Pantry

After a day of outdoor fun, there's nothing quite like a warm bowl of cheesy goodness to satisfy those hunger pangs.

This camp-friendly version of a traditional comfort food is full of flavor! Our Mac N' Cheese is a rich and creamy blend of Parmesan, Romano, and Cheddar cheeses that can be made in a flash. Just add boiling water, give it a stir, then sit back and relax while the freeze-dried dinner cooks itself.

• Elbow pasta, Parmesan, Romano, and Cheddar Cheese
• 10-year shelf life
• 24g protein
• 510 calories per serving
• 1 serving
• Net weight: 119g

INGREDIENTS:

PASTA (DURUM WHEAT SEMOLINA MILLED, WATER, EGG ALBUMEN AND SALT), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO), PARMESAN CHEESE (PARMESAN CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), DISODIUM PHOSPHATE), WHOLE MILK (RBST FREE), BUTTER SAUCE (MODIFIED CORN STARCH, SALT, WHEY SOLIDS, NONFAT DRY MILK, DEHYDRATED BUTTER, NATURAL BUTTER FLAVOR, SUGAR, XANTHAN GUM, LACTIC ACID, TURMERIC AND ANNATTO), ONION, SEA SALT, BACON FLAVOR (MALTODEXTRIN, BACON TYPE FLAVOR (SUNFLOWER OIL, SMOKE FLAVOR, WITH OTHER NATURAL FLAVORS), RICE STARCH, SALT, TOCOPHEROL (VITAMIN E)), BLACK PEPPER, TURMERIC, NUTMEG

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