Three Cheese Macaroni - 1 Serving - Backpackers Pantry

After a day of outdoor fun, there's nothing like a warm bowl of cheesy goodness to satisfy hunger.

This camp-friendly take on a traditional comfort food is packed with flavor! Our mac and cheese is a rich and creamy blend of Parmesan, Romano, and Cheddar cheeses that can be made in a snap. Simply add boiling water, stir, then sit back and relax while your freeze-dried dinner prepares.

• Elbow pasta, parmesan, romano and cheddar cheese
• 10-year lifespan
• 24g of protein
• 510 calories per serving
• 1 serving
• Net weight: 119g

INGREDIENTS:

PASTA (GROUND DURUM WHEAT SEMOLINA, WATER, EGG ALBUMIN AND SALT), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO), PARMESAN CHEESE (PARMESAN CHEESE (CULTURED PART-SKIMMED MILK, SALT, ENZYMES), DISODIUM PHOSPHATE), WHOLE MILK (NO RBST), BUTTER SAUCE (MODIFIED CORN STARCH, SALT, WHEY SOLIDS, NONFAT DRY MILK, DEHYDRATED BUTTER, NATURAL BUTTER FLAVOR, SUGAR, XANTHAN GUM, LACTIC ACID, TURMERIC AND ANNATTO), ONION, SEA SALT, BACON FLAVOR (MALTODEXTRIN, BACON-TYPE FLAVOR) (SUNFLOWER OIL, SMOKE FLAVOR, WITH OTHER NATURAL FLAVORS), RICE STARCH, SALT, TOCOPHEROL (VITAMIN E)), BLACK PEPPER, TURMERIC, NUTMEG

ALLERGENS: