BLUEBERRY AND PEACH CRISP - 2 SERVINGS - BACKPACKERS PANTRY

Inspired by traditional Southern blueberry and peach crisp recipes, ours captures the sweet blueberries and juicy peaches that make it a delicious staple dessert.

The buttery, crunchy finish with a hint of cinnamon will remind you of home. A packable and freeze-dried camping dessert at home around the campfire or at the cottage.

• Small batch artisanal granola over rolled oats, blueberries, peaches and a hint of cinnamon
• Vegetarian
• 3-year shelf life
• 540 calories per pouch
• 10g protein per pouch
• 2 servings per pouch

INGREDIENTS

Granola (whole grain oats, butter, brown sugar, coconut, almonds, salt), whole grain oats, blueberries, organic cane sugar, peaches, brown sugar, arrowroot powder, lemon juice powder, ground Saigon cinnamon, sea salt.

ALLERGENS

Coconut, milk, almonds

PREPARATION & STORAGE

• Remove and discard oxygen absorber. Add 1 1/4 cup (300ml) boiling water. Stir well, close pouch, wait 7 minutes. Stir again. Enjoy!
• Rehydration time doubles every 5,000 feet of elevation gain. Our directions are set for 5,000 feet.
• The best-before date on the packaging is 10 years from the date of manufacture.